signature cocktails
have you tried the burberry or our famous red maple cocktail? it's made with van gogh apple vodka.
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chef colin innes
chef colin innes creates a seasonal menu of globally inspired tapas plates, using locally-sourced ingredients whenever possible.
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wednesdays at red maple
baltimore's original international night since 2002
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red maple's house-made desserts are always an excellent way to give a little sugar kick before heading to the dancefloor. our current menu offers mobtown espresso chocolate tart and meyer lemon creme brulee.
5 stars from 3 charming courses!
baltimore foodie blog 3 charming courses recently wrote a review describing their experience at red maple. read the review to find our what they said about our curried crab hush puppies and the pumpkin dumplings. read more
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